If you prefer, vanilla ice cream would also taste delicious served alongside this tart recipe. It’s simple to make the vanilla cinnamon whipped cream: I just made whipped cream like usual, adding some vanilla extract and a few dashes of cinnamon. Served with a dollop of vanilla cinnamon whipped cream, I don’t know how it could get any better. This Strawberry Lemon Tart has a biscoff cookie crust – just model it after that recipe. If you don’t want to use a traditional pie crust recipe for the tart crust, you could try preparing a graham cracker crust, a gingersnap crust, or a biscoff cookie crust. ![]() If you plan to use pumpkin pie spice in place of the individual spices, you’ll need to use a total of 1 3/4 teaspoons. Unsweetened canned pumpkin puree works fine, but if you want to use fresh pumpkin puree instead of canned, check out this tutorial on How to Make Homemade Pumpkin Puree. Canned pumpkin pie filling has sugar, spices, and other ingredients added so this pie recipe would not turn out the same. Tips for Making the Best Pumpkin Tartĭon’t use canned pumpkin pie filling or pumpkin pie mix when preparing this recipe for homemade pumpkin pie with pecans. Here’s what you’ll need for this recipe: Pumpkin Tart IngredientsĬranberry Pecan Topping for the Pumpkin Tart:įor the complete ingredient list and detailed instructions to make this tart recipe, scroll to the bottom of this post for the FREE printable recipe card. It has three parts to it: the tart crust, the pumpkin tart filling, and the cranberry pecan topping. This recipe is a little different than a traditional pumpkin tart recipe.
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